
Mini Potato Gnocchi with Smoked Salmon and Double Cream
Who can resist potato dumplings! Every now and then, we all need “comfort food” and this recipe is delicious and quick to prepare. Tip: For a more colourful version, buy the mini three colour gnocchi which is a mix of dumplings made of wheat flour, dried potato, concentrated tomato juice and spinach powder. Serves 4 people (small portions) Ingredients 2 packs of 500g mini potato … Continue reading Mini Potato Gnocchi with Smoked Salmon and Double Cream