Banana, Rhubarb, & Diplomat Cream Madeira Cake
This was a last minute improvisation cake after I was offered some rhubarb and quite frankly, I did not know what to do with it as I never used it in any of my recipes before. When I decided to make a cake, I did not want to do it from scratch. And so I bought one of my favourite sponge cakes to satisfy my … Continue reading Banana, Rhubarb, & Diplomat Cream Madeira Cake
